Skip to main content

THE EFFECT OF TOO MUCH SALT IN FOODS

Salt(Sodium) is essential to our bodies but too much salt intake is dangerous.Normally, the kidneys control the level of salt in the body by excreting it through urine.If we take in too much salt,the kidneys cannot keep up and it ends up in our blood stream.Salt attracts water.When too much salt is in the blood,the salt draws water into the blood.More water in the blood increases the volume of the blood hence raising the pressure of the blood..Reduce your daily salt intake to control or prevent high blood pressure.

Comments

Popular posts from this blog

HEALTH BENEFITS OF HWENTIA

Hwentia has a wide range of biological and anti microbial activities. It is used for the treatment of cough, convulsions, inflammations, high blood pressure, asthma, cancer, rheumatism, dysentery, constipation, epilepsy, dermatosis, headache etc and these are attributed to the wide variety of secondary metabolites in its plant. It gives a good flavoring to soup, stews and even porridges. It can be crushed, grounded or used in whole and removed from foods after cooking and about to be served.

EFFECTS OF HIGH BLOOD PRESSURE ON THE EYE.

Tiny delicate blood vessels supply blood to your eyes. Like other vessels, they too can be damaged by high blood pressure. High blood pressure can damage the vessels supplying blood to your retina, causing retinopathy. This condition can lead to bleeding in the eye, blurred vision and complete loss of vision. If you also have both diabetes and high blood pressure you are at an even greater risk.  Monitor your blood pressure today.